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Cooking Quotes

It's not a party unless I'm cooking. Some people find entertaining stressful, but it is therapeutic for me; I find it relaxing.

Cooking People Me Find Party Some

Stock is everything in cooking, at least in French cooking. Without it, nothing can be done. If one's stock is good, what remains of the work is easy; if, on the other hand, it is bad or merely mediocre, it is quite hopeless to expect anything approaching a satisfactory result.

Auguste Escoffier

Work Good Cooking Result Easy Bad

My dad gave me the gene to enjoy cooking, and to enjoy consuming good food and wine.

Good Food Cooking Good Food Me Wine

My father was often away with the army, or in London, but mum did a lot of the cooking. She never liked cakes - not baking. Meat. Fish. That's what she did.

Tom Parker Bowles

Father Cooking Fish Army Baking She

Radishes grow just about anywhere. People think, 'Oh it's just a radish.' But radishes are delicious, and people don't think of cooking them.

Cooking People Think Grow Delicious

I could make a martyrly claim to having been the victim of childhood enslavement when I report that I started regularly cooking with my mother at a hot stove when I was five. But the truth is I wanted to cook. Cooking meant being near food.

Mother Truth Food Cooking Childhood

In the right circumstances, I'm a big fan of eating alone. Often, on a Sunday evening, I go to a yoga class whose charm is largely that it gives me an alibi to avoid cooking family supper for once. I return to have boiled eggs and soldiers in silence with a book. Bliss.

Family Alone Cooking Silence Me

It's my belief that cooking is a craft. I think that you can push it into the realm of art, but it starts with craft. It starts with an understanding of materials. It starts with an understanding of where foods are grown.

Art Cooking Think Push Understanding

I'm always cooking big veggie curries for friends with tons of spices, coconut milk, chilli - I'll saute potatoes in the spices, then cook them with all the flavours and stir in some chickpeas and spinach at the end before serving it on a bed of sesame brown rice. It's easy to do and tastes amazing!

Cooking Amazing End Friends Easy

When I do a cooking class now, I tell people that the most important part is to read the recipe many times so you know what you're doing. What I don't tell them, though, is that sometimes I do parties where I'm rushing so much I don't have time to follow my own advice.

Time Cooking People Advice Doing

I cook everything from Italian to Cajun food. I have now mastered the roux for gumbo. I love cooking.

Love Food Cooking Now Everything

Just over 800 people were gathered around the cooking stage, all eager to learn about my five-minute flavor cooking. The demonstration had to be done right then and there, in front of everyone.

Rocco DiSpirito

Cooking People Learn Done Right

Food, to me, is always about cooking and eating with those you love and care for.

Love Food Cooking Me Eating Care

It's a funny thing, but it's often overlooked that I'm a huge devout lover of French cooking. I have the utmost respect for them, though they have lost their respect for me because they think the way I cook is nutty.

Funny Respect Cooking Me Think Lost

Most fish require a short cooking time, but cephalopods are the exception to this fishy rule. As with some cuts of larger land beasts, the longer they're cooked, the more tender they get.

Yotam Ottolenghi

Time Cooking Short Fish Land More

It was through cooking food and sharing it with each other that our ancestors learned how to become social animals.

Food Cooking Sharing Animals Become

I learned so much more prepping vegetables than I ever did in cooking school.

Cooking School Vegetables More Than

My cooking is so bad my kids thought Thanksgiving was to commemorate Pearl Harbor.

Cooking Thought Bad Thanksgiving

Preparing and cooking squid is easier than most fish. The only thing to remember is not to cook it for too long.

Yotam Ottolenghi

Cooking Fish Remember Long Cook

You know what, I don't really watch a lot of cooking shows, but what's great about them is that it inspires a lot of the younger generation so, you know, with cooking shows and reality shows and the social media, I think it really makes our industry a hotter industry.

Great Cooking Social Media Think You

Now that I'm a dad, I'm practicing what I call 'one- handed cooking,' because I've got something more important in my other arm. I'm whipping up lots of frittatas and omelets.

Cooking Important Now More Up Call

I would love to do a cookery show and cookery books. I'm not a professional cook, but I can definitely cook. I know the difference between good and bad cooking. I mean, when I was in 'Big Brother' I was the glorified cook of the house, so if I got offered my own show - then why not?

Love Good Cooking Brother Bad House

My favourite thing is cooking for my friends. There are 13 of us who all met at university. They come round once a week, and I make a huge lasagne.

Cooking Friends Week University Us

A lot of people think Japanese food is difficult, a lot of work. But you don't have to buy the knife I have. You don't have to train as long as I have. You can do my cooking in your kitchen.

Masaharu Morimoto

Work Food Cooking People Think You

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