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Cooking Quotes

I've always liked food, and I've always been interested in cooking and stuff like that.

Luke Pasqualino

Food Cooking Always Been Like Stuff

I'd love to learn to cook. I think the ladies like a guy who can cook. Also, there are lots of available ladies at cooking classes. Can you tell I'm single?

Love Cooking Think Learn You Single

I don't believe in low-fat cooking.

Cooking Believe

Three things about water affect almost all of cooking. First are the hydrogen bonds, which is why it has an incredibly high boiling point. Another is that it's a polar molecule, so that it dissolves a lot of things, and there are things that won't mix with it. And then there's how much energy it takes to heat water.

Nathan Myhrvold

Water Cooking Energy Three Why Heat

I have a good collection of cookery books. This is not so much because I like cooking, but because I like eating.

Good Cooking Eating Because Books

In the summer, I love to go up north to a cottage and relax by the lake, swim, go canoeing... I also love riding my bike around Toronto, going to the farmer's market, cooking. That sounds simple, but it's a luxury you don't have when you're living in hotels.

Love Cooking Simple Bike Relax You

I still cook at home. A lot of chefs I think don't cook at home. But I still do, I love cooking at home, I love having friends.

Love Home Cooking Think Friends

Cooking is one of the strongest ceremonies for life. When recipes are put together, the kitchen is a chemical laboratory involving air, fire, water and the earth. This is what gives value to humans and elevates their spiritual qualities. If you take a frozen box and stick it in the microwave, you become connected to the factory.

Life Water Cooking Fire Together

In the 1970s we got nouvelle cuisine, in which a lot of the old rules were kicked over. And then we had cuisine minceur, which people mixed up with nouvelle cuisine but was actually fancy diet cooking.

Cooking People Diet Rules Old Over

My kitchen is my baby. I don't have kids, so cooking is sort of like my child. Renovating my kitchen has allowed me to channel my creativity the way parents work on a nursery. The centerpiece is my vintage 1950s Wedgewood stove.

Work Creativity Cooking Parents Baby

It's amazing to think of the nutritional responsibility you have in cooking for a kid, which then makes you wonder if you're getting enough yourself.

Kyle MacLachlan

Responsibility Cooking Yourself Think

Progress makes us lose the feeling of a ceremony that cooking should have. It has significantly shifted our values so that now it seems to us that only activities with an economic reward are worth pursuing.

Cooking Progress Values Lose Reward

I started taking all these cooking classes. I learned a lot in them, but you think you're going to retain it, and you don't. Under the pressure, it's hard to retain everything.

Cooking Think Pressure You Hard

Cooking involves a deadline and hungry people and ingredients that expire in a week. It's stressful. Cooking happens on the stove and on the clock. Baking happens with ingredients that last for months and come to life inside a warm oven. Baking is slow and leisurely.

Life Cooking People Slow Baking

I love cooking vegan. Anybody can come in any time to any of our restaurants and get a vegan meal or a gluten-free meal as well.

Lidia Bastianich

Love Time Cooking Meal Well Vegan

I'm obsessed with cooking! I want a degree in the culinary arts!

Cooking Want Degree Arts Culinary

In the creative industries, there are few things more exciting than a zinger - a thought, idea, line, plot device - anything really, that just totally works in a fundamentally new and fresh way. It's like a uniquely lovely melody or a new taste idea in cooking. Something special, something new, something wonderful. They're also very rare.

Cooking Creative Thought New Way

I think baking's far easier than cooking, and because of that, it's more approachable.

Cooking Think Baking More Because

One day, when my son was eight, he came into the kitchen while I was cooking and said: 'You put bad words in your books, don't you?' No doubt he had overheard my mother, who often tells people who ask about my work: 'Well, you'll never find her books in the Christian bookstore.'

Work Mother Son Day Cooking Words

My poor cooking is legendary among my friends.

Cooking Friends Poor Legendary Among

Whenever I'd go to restaurants, the main chef came out and was cooking for me, and he's asking me how the food is. I get, like, VIP service, so it's weird.

Food Service Cooking Me Chef Weird

Women's cooking has always had a big influence on me personally.

Women Cooking Me Influence Always

I have a Kenwood charcoal grill. In our house, if anybody is cooking, it's me. I love making burgers. I love making pork tenderloin. Lamb chops I do on the grill a lot. But you just can't beat brats.

Love Cooking Me You House Beat

My cooking philosophy, what I try to do, is to make a cuisine where the produce and the product shines, compared to some current trends that are maybe more adding additional things, like molecular cuisine, with a lot of additives and chemicals, which are now showing that they could be bad for your health.

Health Cooking Philosophy Bad Try

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