Nobu Matsuhisa Quotes

I can't imagine Japanese food without dashi, a broth made with kelp and dried bonito flakes. It has the aroma of the sea, tinged with a subtle smokiness, and adds a very important, distinct flavor.

Nobu Matsuhisa

Recitation: by Male by Female

Author Biography

  • Author Profession: chef
  • Nationality: japanese
  • Birth: March 10, 1949

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