English - Chef | May 27, 1966 -
To me, food is as much about the moment, the occasion, the location and the company as it is about the taste.
Heston Blumenthal
FoodMomentMeCompanyTasteMuch
If it doesn't taste good it doesn't go on the menu.
GoodGoTasteMenu
You think about some of the most memorable meals you've ever had; the food will be good but it will often be about locating a mental memory and taste is inexorably linked to all the other senses and memory, so ultimately it is all about taste.
GoodFoodMemoryThinkYouWill
I'm not scared of anything in particular, but I am motivated by a fear of failure as opposed to a need to succeed.
FailureFearI AmSucceedNeedAm
You need to do the work to bring the money in, but not compromise standards.
WorkMoneyCompromiseYouNeed
Now my complaint is there are only 18 hours to work in a day.
WorkDayNowOnlyHoursComplaint
I have this desire to keep improving, so I find fault.
FindDesireImprovingFaultKeep
Being branded number one restaurant in the world is actually very humbling.
WorldRestaurantBeingHumblingVery
I was born in the '60s and grew up in the '70s - not exactly the best decade for food in British history. It was horrendous. It was a time when, as a nation, we excelled in art and music and acting and photography and fashion - all creative skills... all apart from cooking.
MusicHistoryTimeArtFoodBest
Development is where my heart is focused because eating is the only thing that we do that involves all the senses. We eat with our eyes and our ears and our noses.
HeartEyesEatingFocusedEatWhere
You know how sad your life is when you know the release date of DVDs.
LifeSadYouKnowReleaseDate
What gets me excited is the original principle.
MeOriginalExcitedPrincipleGets
Copyright © 2024 QuotesDict Heston Blumenthal quotes