Dan Ariely Quotes

In terms of the actual curriculum for management education, my own view is very simple-minded: The world is incredibly complex, it changes all the time, and we should not even hope that we could create a general model that accurately describes the world in all its possible states.

Dan Ariely

Recitation: by Male by Female

Author Biography

Topics

EducationHopeTimeWorldManagement

I try to eat in a way that makes me feel good. If that means a little bite of chocolate I do that, but I try not to use food as a reward for myself.

Jennifer Garner

GoodMyselfFoodMeFeel GoodFeel

'Finding Nemo' was originally shot in 3D.

John Lasseter

FindingShotOriginally

I don't know exactly what is my impact, but I can say I am doing fashion my own way.

Jean Paul Gaultier

I AmFashionImpactDoingI CanSay

Pretty much, Apple and Dell are the only ones in this industry making money. They make it by being Wal-Mart. We make it by innovation.

Steve Jobs

InnovationMoneyMaking MoneyApple

There are things we control - but things that are not in control, no point wasting time and energy into that.

Rohit Sharma

TimeControlEnergyWasting Time

When I make albums, I do a lot of songwriting but not necessarily a whole album.

Luis Fonsi

SongwritingWholeMakeAlbumAlbums

The American people deserve truthfulness, not more political campaigning. The American people deserve a responsible government that seeks to address their needs, not more ideological dogma.

Jose Serrano

GovernmentPeopleAmericanPolitical

I read some books, and I thought, 'This is better than sliced bread!' and a month later, I couldn't remember thinking about it. And I've read others that were kind of a slog, and I've put them down and come back six months later thinking, 'Wow, this is great.' So, you know, things change all the time.

Diana Gabaldon

ChangeGreatTimeThinkingBetter

What child has ever known the country and has not twined hundreds of fragrant wreaths with the yellow shining cowslip and the more frail and delicate violet - mingling here and there green leaves culled from the odorous eglantine, or, as we more commonly call it, sweetbriar.

Dorothea Dix

ChildYellowGreenCountryMore

When I first opened Milk Bar, I was also making desserts for the Momofuku restaurants. I will say that by day three or day four, I realized that operating a bakery was so different from operating a restaurant.

Christina Tosi

DayRestaurantThreeSayMilkWill

We're dumber and less cognitively nimble if we're not around other people - and, now, other machines.

Clive Thompson

PeopleNowMachinesNimbleAround

I don't even know how to sell a piece of artwork of mine because it's so personal.

Swizz Beatz

KnowPersonalBecauseSellMineHow

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