Scottish - Chef | November 8, 1966 -
You don't come into cooking to get rich.
Gordon Ramsay
CookingRichYouGetCome
I am a chef who happens to appear on the telly, that's it.
I AmChefWhoHappensAmAppear
We are about creating a new wave of talent. We are the Manchester United of kitchens now. Am I playing full-time in the kitchen? I am a player-coach.
TalentI AmKitchenWaveCreating
You know how arrogant the French are - extraordinary.
YouKnowExtraordinaryArrogantHow
I still love football, though, and I think cooking is like football. It's not a job, it's a passion. When you become good at it, it's a dream job and financially you need never to worry. Ever.
LoveGoodPassionCookingFootball
When you cook under pressure you trade perfection.
PerfectionPressureYouTradeCook
If I can give you one strong piece of advice, when you go away for that romantic weekend, whatever you do, do not accept or take the upgrade to the honeymoon suite.
RomanticStrongAdviceWeekendYou
Chefs are nutters. They're all self-obsessed, delicate, dainty, insecure little souls and absolute psychopaths. Every last one of them.
LittleLastDelicateSoulsInsecure
Swearing is industry language. For as long as we're alive it's not going to change. You've got to be boisterous to get results.
ChangeLanguageLongYouResults
When you find a guy who is powerful, a big father figure, you latch onto him immediately.
FatherYouPowerfulFindHimBig
Kitchens are hard environments and they form incredibly strong characters.
StrongHardCharactersFormKitchens
I don't think it's a good advert for any restaurant, a fat chef, and secondly, who wants to eat a dessert when the chef's a fat pig.
GoodChefThinkRestaurantFatPig
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