French - Chef | September 13, 1956 -
I am overfed, so when I am at home, I stop eating.
Alain Ducasse
HomeI AmEatingStopAm
I'm surprised by the talent I find all over. There are always new chefs who propose many interesting new ideas, new ways of looking at ingredients.
TalentIdeasLookingInterestingNew
I prefer to be able to identify what I'm eating. I have to know.
EatingKnowAbleIdentifyPrefer
I didn't want to become a chocolatier among others, buying ready-to-use couverture. I wanted to take the same approach I follow in my cuisine: putting the product first, revealing the authentic taste of the products.
WantBecomeOthersFollowFirst
The proportion of ingredients is important, but the final result is also a matter of how you put them together. Equilibrium is key.
TogetherKeyResultYouImportant
Copyright © 2024 QuotesDict Alain Ducasse quotes