American - Chef | January 19, 1947 -
Having an audience is almost like plugging me into an electrical outlet. People feed me so much of their energy. We have a great time. It's all about the fellowship.
Paula Deen
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Down South, even our vegetables have some pig hidden somewhere in it. A vegetable isn't a vegetable without a little ham hock.
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I don't care what the haters and naysayers say. If they make jokes about me, I'll laugh because they'll probably be funny.
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I wake up every morning happy for where I am in life. It's not all about the cooking, but the fact that I can contribute by using my influence to help people all over the country. In the last two years, my partners and I have fed more than 10 million hungry people by bringing meat to food banks.
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Talking about money is garish. It's tacky.
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There's not one food that causes diabetes. What causes Type II diabetes is being overweight... I've just come to grips, over the past four or five months, with my diabetes.
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Southerners have never been afraid of seasoning. It's kind of the other way around; our seasoning is afraid of us.
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I have my new food line in the works - I think it's over 200 items. Hopefully I can make a difference; it's delicious food that's just so easy. I think it'll help people enjoy their lives... it's good!
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In my house, the Rose Parade and the Rose Bowl Game have always been a grand tradition for ringing in the New Year. To serve as Grand Marshal is a dream come true and I look forward to sharing the celebration with all of the fans and viewers worldwide.
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I'm making little changes in my life to take care of myself, like putting in a mile or two on my treadmill every day.
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You know, not everybody can afford to pay $58 for prime rib or $650 for a bottle of wine. My friends and I cook for regular families who worry about feeding their kids and paying the bills.
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Growing up, I had a very busy social life. It wasn't until I was a sophomore in high school that I asked Mama if I could come into the kitchen and have her teach me how to cook something.
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