American - Businesswoman | January 13, 1954 -
I purposely put myself in new, stressful situations so that I can continuously learn.
Denise Morrison
MyselfLearnI CanNewSituations
The things that worked for us in the past wasn't going to work the same way going forward.
WorkPastForwardWaySameGoing
For us, giving back is not an extracurricular activity.
GivingBackGiving BackUsActivity
What people look for in their leaders is authenticity. You say, 'I'm not going to ask you to do anything that I'm not going to do myself.'
MyselfPeopleYouLookSayAnything
You need to walk the talk, because you can't expect your organization to behave a certain way that you're not willing to behave.
WalkOrganizationYouWayTalkNeed
I think you have to see two steps ahead of things. That's just the way I roll.
ThinkYouAheadWayTwoSee
The entrepreneurial spirit has moved from the garage in high-tech to the kitchen in food.
FoodKitchenSpiritGarageMoved
Consumer preferences for food have changed... Changed radically. I call them seismic shifts.
FoodCallChangedConsumerShifts
We must form public-private partnerships to collectively improve children's health.
ChildrenHealthPartnershipsImprove
Set ambitious goals and don't be afraid to declare and aim for them. You need to know where you want to go in order to get there. It is important to have a destination in mind.
GoalsMindDestinationYouGoKnow
You can't become a CEO without working hard and delivering results, but that will only take you so far. Building and leveraging strong relationships with mentors and sponsors will take you the rest of the way.
BuildingRestStrongYouResults
Being an iconic food company can be both a blessing and a curse. It can be a curse if, amidst change, you maintain the status quo. It is a blessing if you leverage the change coupled with capability to seize new opportunities.
ChangeBlessingFoodOpportunities
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