American - Model | February 2, 1954 -
My favorite dish is brown rice with lentils, roasted red and yellow peppers, and fennel, with a sweet potato and a salad on the side.
Christie Brinkley
RedYellowSweetSaladSideRice
Life is short. Ricky and I realize how lucky we were. We want to be together all the time.
LifeTimeTogetherLife Is ShortHow
I don't count that relationship with Ricky. It's just like a blip at this point. I had to fall in love with the devil himself to get this sweet angel, Jack.
LoveRelationshipSweetAngelDevil
I think variety is the spice of sticking with an exercise routine, whether it's getting a dance tape one day, or getting a tape with those stretchy things to work with resistance on a different day.
WorkDayDanceThinkExerciseSpice
I've had injuries in my life from things beyond my control: runaway horses, helicopters that decide to crash on mountaintops, boating accidents - things that were out of my hands.
LifeControlMy LifeHandsInjuries
I photographed all kinds of sports - Formula 1, Formula Atlantic. And anybody who knows me knows that, from the day they invented video cameras, I used to lug them around when you had to carry the pack here and the big camera here, plus the diaper bag and a baby and the purse or whatever.
SportsDayMeBabyBagCamera
I came across an older picture of me that someone had posted on Facebook, and I totally remember squirming and feeling very fat while I was shooting it.
MePictureFatSomeoneRemember
I have an organic garden and love being able to say, 'I'm going to see what I can pick to throw in my salad.'
LoveGardenI CanSaySaladSee
I've been a vegetarian since I was about 12 years old. When I became a vegetarian, I got my mom and dad to become vegetarian, and my brother became a vegetarian.
BrotherMomBecomeOldVegetarian
I really believe that the more informed you are about the benefits of a healthy bite versus the chain reaction that you're going to put into effect in your body when you take that bite - you just suddenly don't want to make that choice for yourself anymore. It's beyond willpower at that point; it's become a desire to do something good for yourself.
GoodYourselfBelieveYouBodyWant
I don't really seek out vegetarian spots... but mainly, I know how to work a menu no matter where I am.
WorkI AmKnowMatterVegetarian
We decided to try in vitro, because both Peter and I felt we couldn't handle another failure. When I miscarried after that, we had to come to terms with the possibility that this wasn't meant to be.
FailureMeant To BeTryHandleCome
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